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Surviving the Pandemic

Small businesses, here’s a case study in surviving the pandemic when your clients are struggling

Published on 12/02/2021
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Clarence Dorsett

First State Hood Owner

First State Hood & Duct, a small, Black-owned commercial kitchen hood cleaning business, had its most profitable month in October 2020.

 

Yes, in the midst of the pandemic. And the vast majority of Erica and Clarence Dorsett’s clients are restaurants — businesses that have been hit unusually hard by COVID-prompted restrictions in recent months.

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Surviving the Pandemic

First State Hood & Duct, a small, Black-owned commercial kitchen hood cleaning business, had its...